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Lactose And Milk Free Information Books


The Healing Foods Cookbook: The Vegan Way to Wellness

Synopsis
This edition of "The Healing Foods Cookbook" includes an introduction which explains why eating right helps your body to prevent and fight: heart disease, stroke, weight problems and obesity, cancer, diabetes, blood pressure and hypertension, hormonal imbalances, PMS, and candida. The recipes reflect Jane Sen's talents as both a nutritional therapist and true food lover. The use of good, quality ingredients ensure that her recipes never feel like they're trying to be healthy. The recipes are free from animal products, saturated fats and unnecessary sugars, instead making use of fresh, unprocessed ingredients
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Vegan: The New Ethics of Eating, 2nd Edition by E. Marcus

Synopsis
With a straightforward, clear approach, Marcus details the health advances, the social advantages, and the ethical progress, as regards the animals who share our planet, to be achieved from adopting a diet entirely based on plants. In a revised edition, this book promises to continue the steady spread of this message.
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The Vegan Sourcebook by Joanne Stepaniak, Virginia Messina

Book Description
Increasing numbers of people including actress Drew Barrymore, pop star Moby, and actor Alec Baldwin are embracing veganism, a lifestyle that entails avoiding all animal-based products and behaving ethically and conscientiously within our surroundings. In The Vegan Sourcebook, long-time activist Joanne Stepaniak further explores and illuminates the principles and practical aspects of compassionate living.
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Feature Products

Booja Booja Truffles
are dairy-free, gluten-free, organic, suitable for vegans/lactose intolerant, low in sugar and extremely delicious too.
Around Midnight espresso truffles These espresso truffles are so packed with flavour, one gives you the entire chocolate and coffee fix you need (56% cocoa content). Voted 'Best Organic Product' in 2000 these Booja Booja hand made chocolates are the (organic) business.

  

  

Green & Black’s Chocolate Recipes
Full of scrumptious recipes and interesting background information about the history of chocolate (roasted ground cacao seed)
Recipes by Caroline Jeremy (2003)
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